The Co-op Council

Your voice in action


The Hunger Mountain Co-op Council consists of up to nine member-owners elected to govern our cooperative. The council is responsible for communicating with member-owners, hiring and overseeing the general manager and establishing policies among other governance functions. Member-owners are encouraged to communicate your ideas, suggestions, and feedback to council members.

Alex Brown

President (2013-2015, 2016-2017)


"Serving the Coop is a way for me to respect the importance of its mission, and to acknowledge its value to me. My husband and I do most of our shopping here because we want to eat food raised locally, support small farms, choose organic produce, and rely on a store concerned with making the best food available to our community."

(802) 223-0430



Ashley Hill

Vice President (2016, 2017-2019)


"Our Co-op is a vitally important part of our community. I look forward to earning your vote to continue working on the council to further the Co-op goals and HMC’s mission here in Central Vermont. I strive to represent everyone’s voice at the decision making table and will bring your voices to the council. My commitment to social and economic justice is unfaltering. I will continue to bring mindful perspective on social and economic justice issues that affect the Co-op to the council if reelected, and welcome input from member-owners to bring back to the council about our future as a Co-op."

(802) 310-7603



Marci Young

Secretary (2016-18)


"Morrisville is researching the viability of a food co-op so we, too, can own and have a voice and vote where we shop. Hunger Mountain Coop has been generous with seed money and sharing knowledge. I would like to give back my business knowledge, having owned a large recycling company and having worked in accounting in higher education; my environmental ethic acquired while growing up on a local dairy farm and honed at the Agency of Natural Resources (ANR); and my love for sustainable community exemplified as Onion River Exchange's member coordinator and also a longtime hospice volunteer."

(802) 888-3914



Scott Hess

Treasurer (2011, 2012, 2013-2015, 2016-18)


"I would like to continue working to fulfill the Coop’s mission, ensuring that membership continues to grow in both numbers and importance to the community. I am especially interested in providing a living wage and generous benefits to employees, increasing the amount of local products on the shelves, working with local farmers and producers to ensure the Coop carries their goods, and offering a wide selection of affordable products to our customers."

(802) 223-9924



Bertil Agell

Council Member (2017-19)


"As the first executive director of Central Vermont Economic Development Corporation (CVEDC), I supported small-business development and training in addition to the customary industrial-development activities. For the last decade, I was a SCORE volunteer, a nationwide small business mentoring organization, and served as the District Director for Vermont for the last six years. Having been in business management all my life, I will bring those skills to bear on the council. But more importantly is the need to represent the owners/members and the buying public; I will to listen to your concerns and vision for your Co-op and carry those messages to the council meetings."

(802) 782-6429



Carl Etnier

Council Member (2016-18)


"Our Coop helps us support local growers and be nourished by them. It helps us recognize "cheap food isn't." (That is, a lower dollar cost for food often disguises higher costs for our bodies, elsewhere in the environment, and for the workers who bring us the food.) However, The Coop also helps us keep our food bills down through bulk purchasing and classes on eating more from fresh ingredients and less packaged food. I'd like to help The Coop build on our successes, continue to learn from our many talented members and staff, and become an even stronger community institution."

(802) 223-2564



Steven Farnham

Council Member (2015-2017)


"I'll endeavor to expand and broaden channels of communication between Coop Member-Owners and management, because I believe effective communication is key to Member-Owner satisfaction, which, in turn is key to harmonious relations amongst all involved."

(802) 917-2581



Rita Ricketson

Council Member (2003-06, 2012-14, 2015-17)


"Two of my key Council goals would be to encourage growth in the ways The Coop supports local business (especially the working farm/food landscape), and in maintaining and enhancing clear communication amongst staff, vendors, and Members."

(802) 223-1544



Mark Simakaski

Council Member (2017-19)


"I am an owner of Artesano, a producer of mead, specialty vinegars, and ice cream. I am responsible for day-to-day operations and enjoy producing tasty food from all-local ingredients. A council position would allow me to learn more about the cooperative model as well as give back to the community that has supported my business. I believe that my experience would provide new insight to the council, and I too would personally grow through serving on the board."

(802) 584-3519



Kari Bradley

General Manager


A Central Vermont native, Kari has worked in the natural foods retail industry for twenty years, the last thirteen as General Manager of Hunger Mountain Cooperative. During his tenure at Hunger Mountain, the co-op has more than doubled its membership, sales and local purchases while executing a physical expansion and full renovation. Kari contributes leadership to the Neighboring Food Cooperative Association, the National Cooperative Grocers, Hunger Mountain Cooperative Community Fund and the U-32 School Board.

(802) 262-3219



Open daily




Follow Us